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餡子 - JP-EN Jisho
餡
(
あん
)
子
(
こ
)
common
Other forms:
餡
(
あん
)
こ
noun (common) (futsuumeishi)
word usually written using kana alone
1.
red bean paste; red bean jam; anko
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noun (common) (futsuumeishi)
2.
filling (e.g. of a manjū)
See also:
饅頭
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noun (common) (futsuumeishi)
3.
stuffing; padding
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