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蒸し煮 - JP-EN Jisho
蒸
(
む
)
し
煮
(
に
)
Other forms:
蒸
(
むし
)
煮
(
に
)
noun (common) (futsuumeishi)
1.
simmering after steaming
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noun (common) (futsuumeishi)
2.
simmering (in a small amount of broth); smothering; estouffade
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