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塩漬け - JP-EN Jisho
塩
(
しお
)
漬
(
づ
)
け
common
Other forms:
塩
(
しお
)
漬
(
づけ
)
塩
(
しお
)
づ
け
transitive verb
noun or participle which takes the aux. verb suru
noun (common) (futsuumeishi)
1.
food preserved in salt; pickling in salt
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nouns which may take the genitive case particle 'no'
noun (common) (futsuumeishi)
2.
holding on to (shares, land, etc.) for an extended period until its value increases; mothballing; leaving unused; leaving unsold
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